Korean cuisine

As a newcomer to Macao’s Korean cuisine market, Goobne Chicken has expanded into two stores in just a few years. The reason of Goobne Chicken’s swift emergence is its grasp of the market of health-minded diners by serving low-calorie and oil-free roasted food instead of deep-fried ones. Understanding young minds well, Goobne Chicken lets healthy dining take root in the blood of the brand. Made of selected food ingredients with healthy cooking methods, Honey Garlic Chicken and Chicago Pizza manifest Goobne Chicken’s core concept of healthy dining. Jajangmyeon (Seafood Noodles with Black Bean Sauce), Chulpan Cheese Dduckbokki (Simmered Rice Cake with Cheese) and Kimchi Buchimgae (Pancake) are prepared by Goobne Chicken with the essence of Korean cuisine kept in mind. Devising new items and controlling quality with standard processes are Goobne Chicken’s unchanging commitments to customers. The continuous flow of local diners and the Korean customers who keep revisiting are the solid evidence of Goobne Chicken’s status in the restaurant trade.

Honey Garlic Chicken, Chicago Pizza, Jajangmyeon, Chulpan Cheese Dduckbokki, Kimchi Buchimgae