Dai pai dong

Guangdong has great cuisine, while Shunde has great chefs. The fame of Shunde cuisine has already been widespread with the footsteps of Shunde chefs. Estabelecimento de Comidas Casa de Shunde (hereafter Casa de Shunde) is one of the earliest restaurants introducing Shunde cuisine to Macao and has attracted numerous loyal diners since its opening over a decade ago. Shunde-Style Chicken and Fish Casserole, as well as Matsutake and Teal Soup inherit the characteristics of authentic Shunde cuisine, which are preserving the original flavours of food ingredients, refreshing and tenderly textured. Sauna Boneless Fish Served in Three Preparations, and Wasabi-Flavoured Hand-Shredded Chicken, which are innovations based on traditional Shunde cuisine, adapt to the changing preferences of diners with more enriched flavours. For those who are tired of the greasy smell of Stir-Fried Flat Rice Noodles with Beef, Stir-Fried Rice Noodles with Brine offers a more refreshing choice. Carrying on the essence of Shunde cuisine while devising new items by learning from the strengths of different cuisines is the secret of the popularity of Casa de Shunde.

Sauna Boneless Fish Served in Three Preparations, Matsutake and Teal Soup, Shunde-Style Chicken and Fish Casserole, Wasabi-Flavoured Hand-Shredded Chicken, Stir-Fried Rice Noodles with Brine