Cakes, desserts

Established in Macao in 2003, Serrdura is the city’s famous local Portuguese dessert brand. Its Taipa outlet, which is located at Rua do Regedor adjacent to Rua do Cunha, is in the vicinity of Taipa’s main sightseeing attractions and major hotel resorts and is a “check-in” point for many visitors to Macao.
With a vision of reliving the classic Portuguese flavour and a goal of offering a locally-made Macao flavour, Serrdura insists on placing quality as a priority and keeps innovating to offer classic Portuguese desserts for Macao and create a collective memory of the people, emotion and flavour of Macao. Every product in the outlet is made freshly on-site every day with the freshest food ingredients. The signature Serradura and Serradura Cake, frozen at -18℃, have unique textures and are available in various flavours to satisfy customers’ taste buds. Serradura Mooncake, which is made with the Serradura-making craft, is hugely popular among visitors. The attentiveness given to packaging and presentation makes Serrdura’s products favoured by many customers as great gifts.

Serradura, Serradura Mooncake, ...