Congee and noodles

Since the opening in 2002, Noodles Expert has evolved from a family-run business offering a monotonous menu to a diverse one at down-to-earth prices. Carrying on the father’s founding concept, the current owner keeps exploring and innovating only for returning the neighbours with warmth and guardianship and providing more options of different flavours to youngsters nowadays. Fresh ingredient is a respect for food. The restaurant’s self-owned food processing factory guarantees the freshness and fineness of raw materials at the source. Life goes on, and the flavours of daily life live on.

Shrimp Wonton Noodles, Rice Noodles in Fish Soup with Three Delicacies, Beef Pho, Rice Noodles with Chicken Curry, Signature Hainan Chicken Rice